What we do
Sproud is the plant m*lk that’s better for you, better for the planet, and better for your coffee.
Coffee, Sustainability and Sproud. We chat to Swedish Latte Art Champion Alexander Ntatsos and get his tips on the perfect pour.
A SUPER ALTERNATIVE
TO COWS MILK
I have continued to order this pea milk. It takes a while to find plant-based milk that tastes good. I use this vegan milk because I am lactose intolerant and so many other plant-based kinds of milk seem watery to me. I use this milk in my cereals and it blends well with all my protein drinks
I use this with my chai every morning. I avoid dairy for overall health and on my last vacation I tested 9 ”non-milks” and ended up with Sproud. It’s the gray container that works best for me. Creamy with low sugar (4 grams per cup)
Closest to milk over any other plant based milk I have tried.
I’ve been using this product for 6 months, it’s a great alternative from Almond Milk, and a frantic alternative to cow’s milk… Vitamins, minerals and very low in carbos… I use it making oatmeal, and other recipes that call for milk… Try once, you’ll love it…
Been praying for this many years!
I have tried to like nutmilks. Have tried them all. pretty much….YUCK. Sproud is fabulous and the Chocolate one too!! happy!
A GREAT MILK
I’m dairy intolerant and was having difficulty finding my favorite plant milk at the market. Checked on line and found this product and it’s unsweetened. I don’t drink milk, so I don’t know how it would compare. But I use it as a milk sub in all my cooking. Works great! And I love the fact that it’s shelf stable. I can stock up for awhile.