VEGAN GOLDEN MILK LATTE

2 Servings

Tip: You can serve this as a cold or a hot latte!

INGREDIENTS

  • 5 dl Sproud Original Pea Milk
  • 1 tbsp maple syrup
  • 1 1/2 tsp turmeric, ground
  • 1/2 tsp cinnamon, ground
  • 1/2 tsp ginger, ground
  • 1/2 tsp cardamom, ground
  • 1 pinch black pepper

STEPS – HOW TO MAKE A VEGAN MILK LATTE

  1. Add all of the ingredients to a high speed blender and mix until frothy.
  2. Serve like this over ice for a ice latte or move on to the next step for a hot latte.
  3. Pour the golden milk latte over to a saucepan on medium heat, bring to a simmer and then turn off the heat.
  4. Serve in a glass or mug and enjoy an anti inflammatory latte!

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