1 Serving, 10 min

Tip: Don’t have figs? Fresh pear or slices of orange also pairs really well with chai spice!


3 dl Sproud Original Drink

2 dl rolled oats

1/2 tbsp agave syrup

1/2 tsp ground cinnamon

1/4 tsp ground ginger

1 pinch ground cardamom

1 pinch ground cloves

Dash ground nutmeg

Topping suggestions

Fresh figs, slices of orange or almond flakes


  1. Add all the ingredients for the overnight oats to a jar, stir well, seal and refrigerate overnight.
  2. When ready to serve, stir well, add your toppings and enjoy a breakfast that tastes like dessert!