EASTER NICE CREAM

2 Servings

Tip: Make sure the bananas are super ripe before freezing them!

INGREDIENTS

  • 4 frozen bananas (chopped)
  • 1,5 dl Sproud Milk
  • 1 tbsp fresh turmeric
  • 1 tbsp fresh ginger

For topping: Shredded coconut

STEPS

Add Sproud milk, ginger and turmeric to a food processor (or high speed blender) and mix until most lumps are gone.

Now add the frozen bananas and mix until it becomes smooth – this will take a few minutes of pulsing. Scrape the sides once in a while, you might need to add more milk, have patience!

Serve the nice cream in whatever you like and enjoy.

MORE AWESOME RECIPES

Try THE Alternative for
Free

Sproud is Tasty as ***K! But you don’t have to take our word for it!

Try THE Alternative for FREE!

It is easy, just enter your email address below and let us know which one you want to try – choosing just one will be the hardest part! Then check your inbox for details on how to claim your money back on a purchase from Waitrose, Booths, Ocado or H&B.

Cart
  • No products in the cart.